Pasghetti's Italian Restaurant in Branson, MO
Pasghetti's is a restaurant and attraction all rolled up into one awesome place. Pasghetti's is home to the World's Largest Fork and Meatball, and guests can see the gargantuan decor outside the building. Be sure to stop and take a picture before you go in to enjoy the best Italian food in Branson.
Start your meal off with a fantastic Pasghetti's appetizer. There are so many options to choose from, but some of the local favorites include zucchini frittes, shrimp fra diavolo, toasted cheese ravioli, spinach and artichoke dip, and hand-breaded and seasoned calamari fritti. Guests can also enjoy a variety of drinks and wines while waiting on their order. There is a huge selection of house wines such as a Bridlewood Pinot Noir or a Columbia Crest Chardonnay. They are served by the glass or by the bottle. There are also cocktails available as well. The loaded lemonades bring a tangy flavor and the spiked teas are perfect to drink with your meal.
Next, it is on to the main course. All entrees are served with a house salad so you can enjoy a crisp and fresh addition to your pasta. Pasghetti's offers so many options for a variety of cravings. Of course, you can't go wrong with the Pasghetti & Meatball, their famous dish. There are also seafood options like shrimp primavera and basil shrimp pesto and dishes featuring chicken such as chicken alfredo pasta and penne a la vodka. Guests can also choose to dine on one of the specialty salads such as the zinfandel chicken and feta or the Summer of Love salad featuring strawberries, mandarin oranges, and roasted chicken. Sandwiches and soups are also available, so truly no matter what sort of meal you are looking for, you won't be disappointed.
Those with kiddos or gluten sensitivity aren't left out. Kids can order from the Bambinos menu which features the Pasghetti and Meatball classic in a kid-friendly size, buttered noodles, house-made mac n cheese, kid tenders and fries, or bambino lasagna. Gluten free options include chicken primavera with gluten-free pasta and grilled lemon salmon with gluten free pasta marinara and vegetables.
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