Exploring the Wonders of Aquatic Life: Shepherd of the Hills Fish Hatchery
History and Purpose
The hatchery's operations are essential for the preservation of the aquatic ecosystem, as it ensures the continued availability of fish species for recreational fishing, which contributes significantly to the local economy. Additionally, the hatchery serves as an educational center, teaching visitors about the importance of conservation and responsible fishing practices.
The Shepherd of the Hills Fish Hatchery boasts an impressive production capacity, with the ability to produce over 400,000 pounds of trout annually. The facility spans 211 acres and includes 36 outdoor concrete raceways, indoor rearing facilities, and a broodstock facility. The hatchery utilizes water from Table Rock Lake, which is pumped from the lake into the facility and then released into Lake Taneycomo after passing through the fish-rearing processes.
Educational Programs and Visitor Center
Visitors can learn about the life cycle of trout, their importance to the ecosystem, and the role of the hatchery in preserving the fish population. Additionally, the Conservation Center offers a range of educational programs and workshops throughout the year, designed to engage and inspire participants to become stewards of the environment.
The Shepherd of the Hills Fish Hatchery is not just an educational destination but also offers a variety of recreational opportunities for visitors. The hatchery grounds are home to a number of walking trails, providing the perfect setting for a leisurely stroll while enjoying the natural beauty of the Ozarks.
Fishing enthusiasts can take advantage of the hatchery's proximity to Lake Taneycomo, which offers some of the best trout fishing in the country. Anglers can test their skills and enjoy a day of fishing while appreciating the work of the hatchery in supporting the fish population.